✨ New Arrivals Just Dropped!Explore
Organic Japanese Eggplant (2 Pack)
Pretty, productive, and delicious — Japanese eggplant meets all of your garden goals! The slim, 8-inch-long, glossy dark purple fruit tastes sweet and mild, making it a perfect choice for grilling and roasting. Chefs love creating culinary treats with this beauty, so imagine how scrumptious your meals will taste when you harvest this lovely homegrown, thin-skinned eggplant just hours before dinner. A hybrid variety, it prefers warm weather but grows well in cooler climates, too, with harvests lasting into fall. Grows beautifully in garden beds or containers. Add a cage to your eggplant to help support stems when heavy with fruit. Place in full sun, and feed regularly. Matures in 70 to 80 days.
$6.65
Original: $18.99
-65%Organic Japanese Eggplant (2 Pack)—
$18.99
$6.65More Images
Organic Japanese Eggplant (2 Pack)
Pretty, productive, and delicious — Japanese eggplant meets all of your garden goals! The slim, 8-inch-long, glossy dark purple fruit tastes sweet and mild, making it a perfect choice for grilling and roasting. Chefs love creating culinary treats with this beauty, so imagine how scrumptious your meals will taste when you harvest this lovely homegrown, thin-skinned eggplant just hours before dinner. A hybrid variety, it prefers warm weather but grows well in cooler climates, too, with harvests lasting into fall. Grows beautifully in garden beds or containers. Add a cage to your eggplant to help support stems when heavy with fruit. Place in full sun, and feed regularly. Matures in 70 to 80 days.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Pretty, productive, and delicious — Japanese eggplant meets all of your garden goals! The slim, 8-inch-long, glossy dark purple fruit tastes sweet and mild, making it a perfect choice for grilling and roasting. Chefs love creating culinary treats with this beauty, so imagine how scrumptious your meals will taste when you harvest this lovely homegrown, thin-skinned eggplant just hours before dinner. A hybrid variety, it prefers warm weather but grows well in cooler climates, too, with harvests lasting into fall. Grows beautifully in garden beds or containers. Add a cage to your eggplant to help support stems when heavy with fruit. Place in full sun, and feed regularly. Matures in 70 to 80 days.
